The menu at Mary's changes daily based on what the local fishermen are catching. Chef Alex Barnett meets them as they come in and combs through their catch taking the best picks for the restaurant that night.

Mary's serves 'made from scratch' brick oven pizza nightly, as well as fish tacos, chicken burritos and a variety of other meat and vegetarian choices.

Mary's also has a full bar with some of Costa Rica's finest cocktails that are fine tuned and lovingly prepared by Mary and her sisters.